Grandma Wild's Biscuits Twin Pack box x 100

In stock
SKU
TR169
Selection of Twin Packs of Traditional Biscuits x 100

Ingredients

Ginger - Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B3, Thiamine-Vitamin B1), sugar, partially inverted refiners syrup, vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), eggs, raising agent: sodium bicarbonate; ground ginger, ground nutmeg, salt. Crumbly Oatie - Oats (46%), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), sugar. Fruity Shrewsbury - Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B3, Thiamine-Vitamin B1), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), sugar, eggs, currants (3%) (currants, sunflower Chocolate Chip - Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B3, Thiamine-Vitamin B1), vegetable oils (non-hydrogenated palm oil and palmkernel oil, rapeseed oil, water, salt, natural flavourings), sugar, plain chocolate chips (8%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), rolled oats (7%), partially inverted refiners syrup, raising agents: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; milk powder, cocoa powder, salt. Plain chocolate chips contain: cocoa solids 39% minimum

Nutrition

Ginger Biscuits Fruit Shrewsbury Biscuits Typical Values Per 100g Typical Values Per 100g Energy (kJ/kcal): 1927/458 Energy (kJ/kcal): 2121/507 Fat (g): 16.2 Fat (g): 19.8 Of which saturates 7.7 Of which saturates 12.9 Carbohydrate (g): 73.9 Carbohydrate (g): 63.6 Of which sugars 44.3 Of which sugars 31.8 Protein (g) 5 Protein (g) 5.3 Salt (g) 1.2 Salt (g) 0.6 Crumbly Oatie Biscuits Chocolate Chip Biscuits Typical Values Per 100g Typical Values Per 100g Energy (kJ/kcal): 2183/524 Energy (kJ/kcal): 2140/512 Fat (g): 31.2 Fat (g): 27.6 Of which saturates 14.1 Of which saturates 13.7 Carbohydrate (g): 50.1 Carbohydrate (g): 60.6 Of which sugars 20.9 Of which sugars 30.5 Protein (g) 6.4 Protein (g) 5.4 Salt (g) 0.6 Salt (g) 1.2