Warburtons Danish Light White Loaf 400g
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Dextrose, Emulsifiers: E472e, E471, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
Nutrition
Typical Values Per 100g of product Per average slice (25.8g) Reference Intake (Adult) Energy 1030kJ 266kJ 8400kJ 243kcal 63kcal 2000kcal Fat 1.2g 0.3g 70g of which saturates 0.2g 0.1g 20g Carbohydrate 45.8g 11.8g 260g of which sugars 2.3g 0.6g 90g Fibre 2.6g 0.7g Protein 10.5g 2.7g 50g Salt 1.00g 0.26g 6g